Aspire Bakeries is a North American baking company with a leadership position in specialty frozen baked goods. Formed from leading bakery companies, its innovative food portfolio includes breads, artisan breads, buns, cookies, donuts, muffins and pastries from beloved brands like La Brea Bakery , Otis Spunkmeyer , and Oakrun Farm Bakery . With 13 bakeries in North America

Manage the Profit and Loss (P&L) responsibility for assigned accounts. Oversee Foodservice Customer Level Pricing and Trade Spend management. Manage Foodservice Customer Level Promotional Programs, ensuring adherence to budgetary constraints. Prepare comprehensive Week/Month/Quarter/Year End Finance Reports. Assess the effectiveness of pricing strategies and adjust pricin

Understanding of the Food Safety and Quality Objectives and Global Food Safety and Quality Policy. Ensure that our foods meetstandards and specifications. Understanding and identification of non conforming raw materials, semi finished and finished foods. Report food safety and quality non conformances and deviations to FSQA Manager. Placing food on hold physically and in

Maintains cleanliness, sanitation, and upkeep of production equipment and production areas in accordance with Company and regulatory agency quality and food safety standards. Efficiently disassembles and assembles production equipment for proper cleaning. Adheres to all GMP guidelines in the performance of the job. Is aware of the chemical properties and proper use of cle

Assists Maintenance Manager in maintain the facility and equipment in a safe and operational state of readiness at all times in order to meeting daily production requirements. Assists Maintenance Manager with breakdowns and call ins. Assists in the established preventative maintenance program which includes lubrication, inspections and engineering sanitation schedules to

Troubleshoots, repairs, fabricates, and/or installs electronic systems, complex gauges, instrumentation repairs, and new parts including mechanical and electronic interfaces; Troubleshoots, repairs, adjusts, installs, and programs, electronic, electric, and pneumatic controls and instrumentation used to control and measure the performance of boilers; access to buildings;

Utilize forklift, pallet jack, and related machinery and equipment to move product Fill hoppers, maintain ingredients accessibility, timely stage ingredients per recipe sheets and the needs of the production line Monitor inventory levels and provide feedback to appropriate personnel Receive products into SAP and verify the accuracy of the incoming and outgoing products ag

Aspire Bakeries is a North American baking company with a leadership position in specialty frozen baked goods. Formed from leading bakery companies, its innovative food portfolio includes breads, artisan breads, buns, cookies, donuts, muffins and pastries from beloved brands like La Brea Bakery , Otis Spunkmeyer , and Oakrun Farm Bakery . With 14 bakeries in North America

Troubleshoots, repairs, fabricates, and/or installs electronic systems, complex gauges, instrumentation repairs, and new parts including mechanical and electronic interfaces; Troubleshoots, repairs, adjusts, installs, and programs, electronic, electric, and pneumatic controls and instrumentation used to control and measure the performance of boilers; access to buildings;

Monitor the units on the Proofer plates to ensure they are meeting quality specifications. Align product on Proofer plates for efficiency as they travel to the oven. Align units exiting the oven onto the cooling conveyor for maximum cooling. Perform general sanitation cleanup of Proofer workstation and oven areas. Assure cutting blades are sharp for cutting product and ar

Performs all tasks and duties required to ensure equipment is cleaned, sanitized, and operational for the next production run. Knows and understands the operation and function of all sanitation cleaning equipment. Knows the purpose and usage rate of all sanitizers and cleaning solutions. Ensures all personal safety equipment is in good repair and maintains proper usage. M

Understanding of and demonstrates Aspire Bakeries' core values and acts with integrity, takes ownership in their work, proactively identifies the needs of our customers, generates creative and new ideas, and promotes an environment where our people and foods are safe. Understanding of the Food Safety and Quality Objectives and Global Food Safety and Quality Policy. Ensure

Assign duties and monitor the effectiveness of daily sanitizing processes based on customer, government, and company requirements Enforcement of safety and food safety policies Educate, develop, and motivate sanitation team to achieve required optimal results Scheduling for adequate work force coverage Verifying equipment has been sanitized Fill out daily sanitation logs

Aspire Bakeries is a North American baking company with a leadership position in specialty frozen baked goods. Formed from leading bakery companies, its innovative food portfolio includes breads, artisan breads, buns, cookies, donuts, muffins and pastries from beloved brands like La Brea Bakery , Otis Spunkmeyer , and Oakrun Farm Bakery . With 13 bakeries in North America

Ensure food meets quality specifications Package food manually and with the use of machinery Operate and adjust machinery & equipment to ensure accuracy and proper food specifications Maintain appropriate documents/reports Ensure work areas, machinery, and equipment are clean, and organized and adhere to applicable safety rules at all times Assemble, set up, start, and st